Featured in the Media

My work has been featured in the Straits Times, The New Paper as well as on:

MEDIACORP CHANNEL 8 "Yummy Yummy Lunchbox II" 2009, Episode 7. Appeared as guest chef and judge for cupcake episode

"Hi Anna! The cookie (pictured below) was really nice! By the way, for our credit corner, will it be possible to mail us a photo of urself so that we can use it to credit u for the recipe?" - Ng Xianhui, Journalist, Shin Min Daily News, 《优1周》

Custom shaped cookies for a Mediacorp Channel 8 TV series (above)

"Hi Anna, Thank you for agreeing to sponsor us custom shaped cookies [pictured above] for filming for a scene in our 180-episode drama serial,《想握你的手》"Your Hand in Mine". As a token of appreciation, we will acknowledge your company at the end of the show... Thank you, once again, for your generous support! Have a nice day!" - Emily Ng, Senior Programme Liaison Executive, Chinese Drama Department Productions, MediaCorp Studios.

"Hi Anna, Thanks for the help you give to our show. We had a great time by your help. I like the friendliness you have and my producer is thankful for your help too. The service you gave helped the team to solve the filming need. Thank you anna hope in future we able to work again. :-)" - Zann, Assistant producer for 《想握你的手》"Your Hand in Mine"

..............................................................................................................

Sugar Inc Workshop Reviews

Read what customers are saying about us:

Little Shoe Cupcakes Workshop

"Attended the shoe cupcake workshop on 30 Apr. Really enjoyed myself and looking forward to attending again." - Agnes Yong

Princess Doll Cake Workshop

" I've enjoyed the class very much.... with those bubbly ladies esp CATherina.
SHes the livewire in the class. Inspite of the laughter and fun we had, I must complement you for the patience and dedication you displayed during the
doll making session. I must thank you for the effort and quiet disposition
that you had when I asked you to nip the corners of the doll's gown. Not once in the class that you showed any impatience or scowl when the class was not paying attn to you ( I mean we are too enthusiastic in wanting to see the product of our doll) You are full of smiles..... and that makes me always come back and learnt the tricks and treats of dealing with fondant.... Anna.... you definitely have creative fingers and mind.....and very forthcoming with your answers to all our questions! Keep it up." - Hazizah Satubi

Buttercream Roses Cake Workshop

"Thank you so much your class. I have definitely enjoyed myself and learn a lot of things. What I find it especially useful is the little things like you do, the technique of cutting the piping bags so that we won't have to buy a piping tip just to pipe the leaves. Bakewares that we can buy from Daiso for baking. Many a times, we end up have to buy a lot of things in order to be able to apply what we have learn in baking classes. But in your class, you teach us how to make use of what is available and make do with it. Helps me to save costs instead of spending more. As personally, I do bake quite often. But i absolutely find your class very useful. I would be looking forward to be able to attend more of your classes again. " - Cuen Cuen

"I attended your buttercream rose worshop last Sunday.  Everyone in my household was awed by the beautiful little cake.  I want you to know that I enjoyed your class. You made us felt really at ease with your fun and "cheekiness". Too bad I'll miss both your doll workshop.  Actually, I'm waiting for your 3D teddy bear class. Do let me know when you're teaching the teddy bear. Looking forward to your future classes." - Noraini

"hi anna, the cake was delicious! my son loves buttercream; he wallopped a slice in 3 mouthfuls! My colleagues loved the cake too...look forward to the next class on sat. " - Hazel Wong

Pineapple Rum Flowers & Bak Kwa Cubes Workshop

"Hv just attended your above class and my family love the tarts." - Judy

"I love your bak kwa cookies. They really melt in your mouth, not in your hands! ;)" - Grace Chan

"Just to let you know that your pineapple tarts and bua Kwa workshop was great. My 1st born finished eating half of the container that I brought home and he is asking for more!" - Carly De Rozario

"I truly enjoyed the session and the pineapple tarts and bah kwa cubes were very well received by colleagues and my family members." - Leow Ni Min

Macarons & Ice-cream Workshop

"Hi thanks for your advice on the weather. I had success in making my macarons. All eaten up before I could take picture" - Cindy

"The class was great! Especially with a wonderful instructor who never failed to answer our queries. Learn some new things from her that day like how vanilla extract contain some alcohol in it. I also like the part where we had our hands-on experience together with our group mates. Have yet to make my own macarons at home but will email you should i have any queries. ;)" - Norfadilah A. Rahim

The class was very enjoyable because we had the opportunity to make the macarons ourselves.  It was rather satisfying to see feet on our 1st attempt!!" - Lee Lin Min

"The environment was different --- a professionel setup but the lessons were still very much personal. The step by step demonstration was clear and easy to follow, and the trainer was knowledgeable enough to answer any questions off her finger tips. And of course, the best part of it all was when all of us were waiting for the nutella buttercream to be piped on the macaron, waiting to be eaten!" - Tay Hwee Hsi

"Place is very cosy and well-equipped... Chef is very patient and clear when guiding us. Recipe is very well-written and easy to follow as well.  I have never, like never succeed in making my macarons. They would either be undercooked/overcooked/I just dont know what happened. However, it simply came out so nicely this time round! ((: Last but not least, it is simply so fun to be baking with all the other classmates! I would definitely attend other classes by Sugar Inc™!" - Shi Lin

Chiffon Workshop

"I just want to tell you how much i enjoyed your Chiffon Class last Sunday and I'm so looking forward to my next class with you~!! I will be signing up for the Fabulous 2-Tiered Fondant Cakes..." - Sarah Sulaimi

Glad that I attended your class today as I ve picked up lots of tips from you. " - Khoo Siew Hwa

"And I have tried your recipe for Pandan Chiffon Cake. It didn't turn out that successful, think I use too much egg white and under baked slightly. But the taste is very very very good, texture was soft. I love it. Your recipes are so good and one thing for sure it is always trusted and a keeper. =) Thanks Anna. " - Cuen Cuen on Pandan Chiffon Recipe.

"...I must say that I have no regrets attending your Chiffon cake class after I tried baking the rose syrup chiffon cake at home cos my previous attempts prior to your class is not really successful till I learnt from you." -Celest Heng

"I have tried baking the pandan chiffon and orange sponge and to my surprise both turned out well.  I am extremely happy that it was the first time I  managed to bake the cakes so successfully. Thanks once again for the baking class and recipe. God bless & regards... I have baked the chiffon cakes many times and all turn out to be very well.  Thanks for your class. - Jocelyn Sim

"Hope this mail finds you well. As promised, here are some pictures taken last Saturday. And I just realised we didn't have a group picture! Silly me... anyway, here you go. And once again, thanks for the fun class! My hubby definitely enjoyed the chiffon cakes! :)" - Jess

"I had a good time at the class... Enjoyed my group very much especially the good team work put in by the girls. My boys enjoyed the cakes so much and remarked it was the best chiffon cakes they've eaten so soft n spongy. Wil be trying out soon and wil let u know of the outcome. God bless you and your family." - Sophie

"The workshop was great!! ... Also thanks for various info on ingredients and equipments which are very important for beginner home bakers like us! And with your tested recipes, it saves us the trouble of going around to test every brand of ingredients since we know you have found the best ... :) Will definitely attend your other workshops!" - Adara

"It was great to have attended the above class (I truly missed yours). I now know why my chiffon never gets to rise because I greased and flour my baking pan! The class was well conducted and the teacher was very patient. She not only demonstrated step by step but she also explained well in details! My kids love the chocolate chiffons and I am slowly finishing the rest of the flavour." - Carly

"The class is fun and most impt it is full of tips. It really help in making any chiffon successful and much easier. Everyone love the cakes I bring home.. Personally I love the orange best." - Alina

"I had a good time at the class ... The demo was great and all the cakes tasted really good. My boyfriend loves the chocolate chiffon cupcake. Thanks for conducting the chiffon workshop. I will definitely tell my friends about the wonderful experience. I'm looking forward to attend the sponge cake workshop when I have the time." - Christina Chan

"It was a totally enriching experience. I particularly enjoyed the hands-on baking as I finally learnt what stiff peaks meant, or how folding should be done! I look forward to joining more of your classes in future! - Jolene Luah

"Thanks for the opportunity to learn ... on the Art of Chiffon. She's a good teacher and baker, enjoyed the session very much. - Ai Choo

"Many Thanks for the wonderful sunday afternoon on 25/10 teaching us baking those beautiful chiffon cakes. I must tell you how much I enjoyed myself and luckly to have 2 nice ladies as partners too. Sorry, was busy eating your Orange Chiffon as it tastes so nice until forget to write down why my own Pandan Chiffon tastes a little like KUEH." - Eileen Wee

"I have so much fun for "The Art of Chiffon" baking workshops today." - Evelyn

Classic Sponge Cakes Workshop

"I really enjoyed myself and have picked up so many tips from the class. I especially like the detailed notes provided and the small size of the class which allows for more individualised attention. I look forward to attending other workshops in future!" - Farhana Supa'at

Stunning 2-Tier Cakes Workshop

"It was great fun!" - Elsie

"Thanks for all your guidance, and constructive advices to make my cake possible. its a great workshop! cya soon!" - Celestal

"Enjoyed the class yesterday and everyone's raved about the cake result :) . Even invited my neighbour to come see it." - Melissa Tan

Design-A-Handbag Workshop

"We did have an enjoyable afternoon. We are very impressed with ourselves, so are our family members, for being able to churn out such wonderful art piece. Thanks to you for organizing the class..." - Jacqueline Wah

"Is very interesting and enjoyable and I had learnt something from there. Hoping to see your 2 tier design class next year soon, due to timing not right that why I did not enrol for the class." - Fiona Lim

"I had fun in the Design-A-Handbag class and learned quite an ingenious and creative designs which I thought would be too hard to accomplish. After the class, I hurriedly boast my photos to all of my friends and relatives and they found it nicely done! Thumbs up of approvals were pouring into my page. I would like to thank you and the rest of your team for imparting this skills... I will surely enroll in your future workshops. Again, thank you very much =) All the best!" - Bernadette Santiago

"I attended your handbag workshop before, and I decided to use the same method to make a birthday cake for my husband. I enjoyed the class very much, thank you." - Nancy Lim

"[The handbag cake] is indeed beautiful. like Professional ;)) my honest compliments to you is I always like your cakes; the flavour, texture and your creativity. that's why I keep on coming back to attend your workshop :) Thumbs up to you Anna !!! Hope to see in the next available workshop. Thank you for accepting me for this workshop, though its 4- hr session but excitement is always in it. I definitely enjoyed your workshop. Keep in touch and take care" - Oni Sarwan

" Thanks for the photo. I really enjoyed to take your class and you are very professional. Hope I could attend another class later...... Hope we could keep in touch, in case I have questions on baking, I could have somebody to ask. Cheers." = Doris Yang (Hong Kong)

"I (and everyone) was extremely immersed in the workshop. Just love it! No one was left out/behind throughout the whole workshop. Even during demonstration, everyone gets a chance to participate. Moreover it is suitable for all ages as you would slowly guided us along. There are notes for us to try again at home. Thx for this refreshing and enriching experience! and the photos. really! - Poh Hui Yi

"I had a great time yesterday with you and the rest of the ppls...Thank you for yr patience and it is really a good experience working on my own fondant cake, had so much fun with it. I showed my cake to my family and I heard lots of WOW haha...cant wait to attend more of yr lesson, see ya soon anna =p" - Philia

"Hi Anna, just thought I'd let you know how lovely my aunts and uncles think the cake is...one of my uncles actually requested a suitcase! haha.. thanks so much!... I've really enjoyed myself during the workshop and really surprised how easy it is to work with fondant. Actually, I personally think it's even more manageable than the cartoon cake workshop! hehe. The combinations and creations that can be done with fondant are soooo many!... A little something about the velvety choc cake, it was pretty well received yesterday they felt the buttercream was perfect. not too sweet, not too oily ([or] overly buttery). Thanks for the great recipes! " - Fiona

Muffins Workshop

"Thanks for your guidance during our mini muffins class. We enjoyed the class!" - Ashley Ng

"The session was great! The place, the people, the food! I enjoyed myself and the company I had. Was a fantastic bunch of people. The receipe is easy to follow and the hands-on practice was good. Keep up the good work!  Hee....Looking forward to the next class. See you soon." - Elizabeth Lee

Hi anna! This is selene, your student from last night's muffin class. Just wanted to tell you that I tried making chocolate chip muffins today and they turned out awesome! Am so pleased with myself. Haha. Thanks for the guidance! I'll email you a pic of my muffins." - Selene Goh

Just wanted to let you know that I enjoyed the Yummy Muffins Workshop on Saturday. My husband really liked the muffins (texture was good and not so oily). He is actually not a fan of muffins. I thought it was real good too! Thanks for all the tips. You are a good teacher. God bless." - Catherine Wong

"Thank you for your time and sharing! The muffins are great and my family simply loves them! Thank you once again!" - Teresa

"First of all, I would like to thank you for the wonderful time that you given us last Saturday. You make us feel that we can bake just as good as you do, and you make it look too easy.Thanks again." - Victor

"I really enjoyed the workshop. One factor is due to the small class. Its really personalized and allow us ample space and time to ask any questions relating to baking. Plus, it involves hand-on activity where you can correct us if we were doing any steps incorrectly. I would definitely promote these class to my friends who are interested in baking, and I myself look forward to attending more of your classes in future!" - Yuefen

Easy Cookies Workshop

"It was a very enjoyable baking session.  The cookies are indeed very easy to
bake and do not take up much time to prepare too.  And they taste great too. Thank you for coming up with this and I will look forward to your other baking workshops." - Alicia Leong, www.Mamalicious.com.sg

"The cookies were very nice - we actually finished all of it by the time we reached home. My kids are asking for MORE......." - Carly De Rozario

"Hi Anna thanks for the wonderful workshop. Looking forward to attending the muffin making workshop soon." - Sharmaine Teng

Cookie Art Workshop

"We enjoyed the class very much! This is not my first time attending baking workshops but this is truly one of the most stress-free and enjoyable class. I like that the class was small so Philia was able to attend to us and guide us better. The open concept is also very interesting. I will certainly look out for more of your classes. :) - Aimei

Had a wonderful learning experience at the cookie art class. Can't wait for more" - Jane Ong

"I love the hands-on process and the class was conducted with such ease and efficient and nobody was left out. I enjoyed the decorating part with the icing - and is so fun and easy. I will definitely love to try other baking sessions in future.
Cheerios! :) - Christine Tng

"I attended 3 (cupcakes, cookies and muffins) of your workshops. All of them are very well conducted. I enjoyed the workshops as I really picked up a lot of baking skills during the workshops. The hands-on session is very good and useful as it helps me to remember the steps during the workshop. Thank you so much for your guidance and I hope to attend more of your workshops. - Cheryl Loh

Hi Anna. I learn a lot on method and technique from your cookie (art) and floral cupcake workshop...My helper Precy love your butterceam icing with lemon juice. Personally after trying this morning, I find the cream fantastic to eat..." - Pauline Chan

"...I like your coaching style, environment everything is just so great. It is so relax and enjoyable. Ability to find me(self) time and learn a skill . Nice right?" - Alina Wang

Pretty Floral Cupcakes Workshop

"Thanks for your advice. Btw, my boyfriend and his family love the cupcakes" - Karine Lee

"Thanks very much for yesterday. We enjoyed the class very much." - Alice Chia

I've enjoyed the workshop very much. I brought some of the cupcakes at work and my colleagues loved it! I'm keeping an eye on your web's Baking workshops for Fondant Cupcakes on May :-) Best Regards" -Jinky

"I've attended your class on Healthy Yoghurt Cupcakes at Civil Service Club @ Tessensohn Rd. Though its been quite awhile, I've yet to commend on the recipe given to me. The cupcakes are superb as my colleagues loved them. They find it very soft n delicious" - Hazizah Satubi

"Thanks Anna.  It was a good workshop. I brought the cupcakes back home and my hubby enjoyed the plain cupcakes the best. $80 is worth paying with all the basic decorating techniques taught....[it was] my first time attending your class on 22 Mar and I fell in love with your comfortable coaching and recipes immediately." - Lilian Khoo

"The workshop is great and I had fun especially decorating cupcakes, as I have no experience in that area. The instructions are clear and easy to follow. And my family and colleagues love the cupcakes. They said the cupcakes are yummy.
I am also eager to try out the recipe soon..." - Regina Wong

"I had great fun during the workshop too! Despite having baked a few times beforehand, I still took home a lot more than I knew from the workshop. The small classes made learning very condusive and definitely fun. My family loved the cupcakes and they were amazed that I could do decorating. I definitely look forward to other classes!" - Tay Hwee Hsi

"I had lots of fun at the workshop, and am now really inspired to pursue baking and decorating! =) Everyone at home loved the cupcakes, and were suitably impressed with the decorations :) Very enjoyable and truly appreciate the hands-on baking experience, especially for a baking novice like myself." - Lynn Whui

"The workshop is great n very useful for ppl who have no knowledge in baking like me. Haha..I'll try out the recipe soon... :) - Yin Yin

"I have enjoyed the cupcake lesson yesterday and even my hubby who does not have a sweet tooth love the cupcakes which we have baked yesterday." - Cheryl Loh

"We have finished eating all the cup cakes yesterday!  My boys love the chocolate coating.  My 1st born, Troy tried all 3 flavours and he likes the butter cream coating but without the lemon (Ha ha ha).  My husband preferred the whipped cream.  Classes was well conducted and easy to remember.  I am all ready to go and buy the set of floral cutters!  The kids were saying, the flowers are so pretty can it be eaten?  They are asking to make more....and I am very eager to try out myself." - Carly De Rozario

"hi, i love the workshop! your instructions are clear and easy to follow (thou i have a little problem with the decoration part. a little confused the moment my bag had a hole. it's a nice environment to bake in and i like the way the lesson is conducted. you seemed so prepared. i wish there's instructions of other cupcakes flavours so i can try other flavours... - Eunice Ng

Thanks for the wonderful cupcake classes today..you made baking so simple yet delicious." - Melanie Yeoh

"BTW, your cupcakes were a hit! My hubby likes the buttercream, my kinds the chocolate and I, the whipped cream-like ice cream! - Isabella Tan

"Hi Anna, I really enjoyed your class. Guess what my fussy son love the cake. He even say good and yummy. You are great." - Alina Wang

"I had a great time meeting u again, the class was fun filled and detailed.
I loves the aroma of your strawberry yoghurt cupcakes and the frostings dat are soo delicious. All the cupcakes have been savoured by my family and they love it soo much, the cakes are simply delicious. I hope to sign up for more of your courses, see ya soon. You are really a great mentor =P" - Philia

"Thank you for sharing the photos. I had a wonderful time on Friday too! You made the workshop very interesting and easy to comprehend. I really appreciate the notes you provided. The small group size helped made the session light hearted and easy to manage. I felt very much at home which was a plus point! Thank you, once again, for the lovely time!" - Maria

"We really enjoyed the class, thank you very much. We hope to join in more classes in future." - Eswari Gopal

"I too had a great time meeting u again, the class was fun , the yoghurt cupcake is delicious and so are the different topping. As soon as i came back from the class,my children grab the cupcake instead of me sigh.....But i am happy to see them enjoying eating the cupcake. Your easly explain the question that we keep on asking u and don't mind to explain it more if we still don't understand it." - Sri

"Overall class was great. Lots of tips and advice"

"I think you did well. Can't think of any improvement! =)

"Good practical workshop. I got to see and feel the entire process of the workshop"

"Hi anna, thks for the workshop :D really enjoyed it very much and the cupcakes are yummy...guess what, my kids finished 3 cupcakes non-stop. heehee..." - Jasmine,

"...I had a great time during the lesson and starting to bake cake from scratch (no more Betty Crocker!)  Hope to learn more from you in the near future, if the day and time permits me." - Suzanah

"It was great fun in the Capcake Decorating Class conducted last Saturday, 19 January 2008. We have enjoyed ourselves. We saw our photos on your website. Nice... :p" - Soh Wee

Fondant Cupcakes Workshop

"The workshop that I have attended yesterday was one of the best that I have ever attended so far. The workshop was like individual coaching right from the start to the end. So much personal attention was given. The hands on workshop literally means I got to bake and decorate my own cupcakes under your guidance. Never have such an experience from other so called hands on workshop that I have attended so far. Your workshop is one of the best. Really looking forward to more of your workshop and classes." - Connie Goh

"I enjoyed the workshop very much. The teaching method and the recipes given are very detailed and clear. I enjoyed the learning process at your comfy home and I am looking forward to the next lesson with you. Thank you Anna for your precious tips and patience." - Philia

"It was nice meeting with you too. Enjoyed your class. A very nice workshop as everyone of us get  the chance to do hands-on. A very interesting class indeed and I also get to give the cupcakes to my mum, grandma & aunts as a Mother's day gift. My cousins likes the cakes too =) Hope to join your class again soon." - Jeannie

"Thank you for a wonderful class yesterday. You are a very patient teacher and make baking seem easy. My boys devoured the cupcakes as soon as I got home. My 6-yr old asked why he didn't get to go also, and said he didn't know I could make cupcakes like that!" - Georgia

"Overall I like the environment while baking the cupcakes; the number of people is just nice. The tips that you have give me are very useful and my children love the cupcakes cause they are beautiful and delicious" - Sri

"...about the outcome of the cakes that i brought back home last Sunday. I must say it was very good. All my members in my family enjoyed them. My daughter loved the fondant. She ate the rose. She saw the balance dough the i brought back she wanted to eat them all. I had to hide it from her. I must say, i enjoyed the class very much." - Kanaga

"You are great, warm and friendly lady.... I never been to any baking class so this is the first 1 that i go to... It fun to know all the inform that you had told me, thank a lot.. my family and friend there love the cup-cake that we bake it..." - Pei Fen

"Thank you sooo much for your warmth and friendly gestures!! Its indeed a blessing to know someone so sincere and giving like you. The class you conducted was soo fun, it felt as if I've known you before. You were always giving valuable advice, tips and encouragement too. I will definitely be more than pleased to attend your future workshops, Anna. Thanks a million..indeed you're such a natural teacher..you make learning so easy to digest and to remember. Thumbs UP!!" - Faizah

"Thank you so much for the fun and informative workshop last week. You had been very helpful sharing with us tips and answering my 'so many' questions." - Lily Ann

"Thanks Anna for the wonderful workshop today =) had loads of fun! Can't wait to start experimenting on my own =p" - Fiona

"Hope this email finds you well and it was great to have met you yesterday. All of us had a great time and we’re excited about making more cupcakes!" - Julia Lee

Cartoon Cake Workshop

"It has been 2 weeks since I attended the last cartoon workshop. It has been a fun and enriching experience for me, especially when I have never bake in my life... but tat is going to change. :)" - Lydia

"I thoroughly enjoyed the cartoon cake class conducted last Sunday (08/11). Phylia was great and the location was clean and easy to find. May I suggest that you conduct more classes at GHL. Like all bakers, I was thrilled by the “masak” I could find there and needless to say, I had to cart home a bagful of treasures after class." - Lily Tan

"It was an interesting workshop for me because this is the first time I'm doing a full icing cake with decor on top.  Everybody got excited with the final product and proud of themselves for having done it!" - Shirlyn Kang

"Yesterday's class was Super - especially since that was what I had wanted to learn for a very long time.  The angel on your cake was so cute as well." - Angela Mah

"Am wonderfully pleased and satisfied with the cartoon cake workshop - learnt everything right from the basic of baking the cake to icing the cake! Anna was very patient and willing to impart her skills and answering the questions. And her notes are marvelous - every single step clearly stated with photos. And best of all, the workshop is conducted in a very homely environment." - Chay Theng

"Truly, it was a learning experience for me on the tips on smoothing the cake frosting & handling buttercream in the piping bag. I still need more practice for this particular part as I take a longer time to get things right. The chocolate sponge cake scored points with my husband since I bake mostly moist, rich cakes. For a true chocolate lover like me, it would be wonderful if there were other chocolate alternatives to put with whipping cream for the layers to contrast the taste of sweet buttercream." - Valerie Lim

"I had lots of fun doing the workshop. Though there are a lot of things to do in the 4 hours, everything was done very orderly and Anna explained every step very clearly as well. I had lots of fun learning from the other two participants and Anna. Thanks for being so patient when my crumb coat was so bad and it was towards the end of the lesson. I had a lot of fun!!!" - Tay Hwee Hsi

I learnt a lot from your workshop, made a right choice to go for your class. Small class, fully hands on, very detailed notes and good explanation from you." - Karen Tan

"Thanks a lot for the cake photo. It's fun attending the workshop too, it's amazed that i can actually bake a cake with decoration. Although it can be tiring, but I will definitely would like to try to bake one myself soon! I have learned a lot from your workshop and thanks for all the tips!" - Joanne Chow

"Thanks for the fun-filled lesson =)) although it was quite challenging but it only spurred me on to attempt more daring and exciting baking attempts =D... My mum tried a bit and she liked the buttercream =) Thanks Anna, thanks so much for the wonderful recipe and workshop! It is indeed a skill I would use again and again! My mum even asked if I could do a cake for my grandma's birthday next week!" - Fiona

"Thank you for the photo. I had a enjoyable time in this workshop. My daughter loves the cake and she said it taste very nice. Looking forward to other workshops from you." - Judith

"Just now i attended the cartoon cakes workshop was fun...but i just need a lot of practice..Both my kids love the cakes so much..." - Sarrah Sarep

"Thanks for the learning experience and had a really enjoyable time during your lessons...Fyi my huggable teddy was a famous item...  so many asked and gave good reviews about it...  even someone right frm the US in multiply commented about how nice it looks... tks to you. - Sohana

"Just love the workshop very much =)"

 
 

"Let your light so shine before men, that they may see your good deeds and praise your Father in heaven." (Matt 5:16)